Rick Bayless where you at one these Chile Rellenos and Smoked Salsa De Tomate?
by SenorMrBeeffy
Mexican Food
Rick Bayless where you at one these Chile Rellenos and Smoked Salsa De Tomate?
by SenorMrBeeffy
14 Comments
I’m joking around Rick Bayless and Fans. Please don’t come for me! Seriously just joking
I would like two please.
r/titlegore
Serious question: can these peppers not blow up from the pressure?
name of song please
Chiles*
Not really sure what the actual question is in the post title
Yo soy de México y esos se les llama 🌶🌶🇲🇽🇲🇽
Hah my dad has some plow discs he always talks about turning into woks, had no idea it was a common thing
Seriously chiles rellenos are so underrated. We spent a summer back home in mexico when I was like 16 and a vegetarian and most places we went to eat this would be my main food option. Thought I’d be tired of them but came back home begging my mom to make them for weeks 🤤
Those look so good!
Do you have a recipe for the sauce? That looks a lot like something I have been trying to track down for a while
i bet this smelled sooooo good
okay serious question here. I love chile rellenos, but there seem to be at least 2 kinds–one is more of a soft/corn dog texture and one looks like this more where it is fried “hard” if that makes sense. is there a specific name or way to order a chile relleno that is fried “hard” and not the soft/corndog texture?? I like it that way but have a hard time finding it /explaining it. thanks!!!