Onions, Jalapeños, tomatillos, cilantro, zucchini, garlic, serrano, salt. Absolutely delicious and smooth!by JDawess pico de gallosalsaSauce 8 Comments passionateamateur 3 years ago Looks great, I’ve never thought to put zuchinni in mine Freesland 3 years ago Love the texture. Did you cook the ingredients further than just browning to achieve that? Quiet_Goat8086 3 years ago I’ve never heard of using zucchini in salsa. What does it do for the taste/texture? VanillaCrash 3 years ago It’s so smooooooth! huskyclaire 3 years ago images you can smell~ brutusofapplehill 3 years ago Looks fantastic and am definately trying the zucc StealUr_Face 3 years ago Wish I could find tomatillos near me TheModfather 3 years ago Can you point me to (or share) the recipe?Write A CommentYou must be logged in to post a comment.
Freesland 3 years ago Love the texture. Did you cook the ingredients further than just browning to achieve that?
Quiet_Goat8086 3 years ago I’ve never heard of using zucchini in salsa. What does it do for the taste/texture?
8 Comments
Looks great, I’ve never thought to put zuchinni in mine
Love the texture. Did you cook the ingredients further than just browning to achieve that?
I’ve never heard of using zucchini in salsa. What does it do for the taste/texture?
It’s so smooooooth!
images you can smell~
Looks fantastic and am definately trying the zucc
Wish I could find tomatillos near me
Can you point me to (or share) the recipe?