Search for:
Salsa

First homemade Salsa ever! Accidentally added my roasted poblano meant for the enchilada filling, but am loving the flavor still!


First homemade Salsa ever! Accidentally added my roasted poblano meant for the enchilada filling, but am loving the flavor still!

by BeardedBootyPirate

2 Comments

  1. BeardedBootyPirate

    Ingredients: the usual 1.5lb tomatilla, medium onion in 8 slices, 8 garlic cloves, and severalpoblano all broiled in oil and salt. Blended with cilantro 1/4 water, and oil. Salt to taste

    Am I supposed to add lime? I feel like lime would be nice?

    Also just relooked at the recipe, I just wasn’t supposed to use *all* of the delicious poblano for the salsa.

Write A Comment