Ghost Pepper Salsa!

1 ghost pepper
3 jalapeños (no seeds)
4 chilli peppers (no seeds)
4 garlic cloves
Half an Onion
Half an avacado
Cilantro
1 and a half squeezed lime

I must say, it’s pretty spicy. Idk how much I can handle in one sitting (I have a very high heat tolerance). But it’s bearable if you want a couple chips.

Overall: 10/10 recipe.

by Whole6Inches