Peppers

An entire season of growing peppers (both bell and chilli) and tomatoes culminated in 500 mL of tasty fermented hot sauce!


An entire season of growing peppers (both bell and chilli) and tomatoes culminated in 500 mL of tasty fermented hot sauce!

by pelegs

2 Comments

  1. Busy-feeding-worms

    See that’s how a sane person grows things. First year with a few hot peppers and sweets. I’ve made and consumed 3 litres of hot sauce in the last 2 months of mostly green hot peppers cause I’m inpatient. Hundreds of peppers left on the plants and frost is a week away.. $150 of pepper seeds in my cart for next year already 😅

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