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Chicken fajitas


Chicken fajitas

by Circirian

5 Comments

  1. There is no such thing as a chicken fajita.

  2. Accomplished_Side_77

    I’ve eaten chicken fajitas here, in Mexico.

  3. Looks good but that’s Tex-Mex

    For those wondering, the original plate is *alambre* or *parrilada* in some places. Most is basic:

    * Grilled chicken or steak/*carne asada*

    * Poblano pepper

    * Onions

    * Bacon

    * You may add Chihuahua cheese, *quesillo*, or your favorite cheese that melts.

    * Put it on top of a corn tortilla, flour tortilla or *tostada*.

    * Add salsa, guacamole and lime (of course, all optional)

    Devour.

    That’s it.

  4. snarkyjohnny

    I don’t get why y’all are rude on these sub. If people kept all texmex out this sub would dry up faster than a puddle in the desert heat.

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