A quick post before I put it in the cooler for the night.by nosajj pico de gallosalsaSauce 3 Comments nosajj 2 years ago Roma, poblano,jalapeño,onion , garlic, sea salt, lime,cilantro ZOMBIE_N_JUNK 2 years ago Dried garlic or fresh? renegado938 2 years ago How did you cut the lime that way I might have to try that for my next “potluck”Write A CommentYou must be logged in to post a comment.
renegado938 2 years ago How did you cut the lime that way I might have to try that for my next “potluck”
3 Comments
Roma, poblano,jalapeño,onion , garlic, sea salt, lime,cilantro
Dried garlic or fresh?
How did you cut the lime that way I might have to try that for my next “potluck”