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Salsa

Can You Taste It?


Salsa power hour for the work casa:

Left: Boiled Dried Chili Red

Middle: Roasted Chipotle Red

Right: Boiled Avocado Cream Chipotle Green

by MaatCrid

11 Comments

  1. MaatCrid

    Chili Red:

    4 Roma
    4 Jalapeno
    2 Serrano (raw)
    1 Red Onion
    1 Garlic Bulb (ALL OF IT, peeled)(raw)
    2TBS chicken bouillon.
    1TSP salt
    1TSP cumin
    2 DRIED Chipotle
    1 Ancho
    1 Pasilla
    1 CUP of water

  3. dentalexaminer

    I’ve never seen a boiled green chipotle salsa with avocado. Can you share the recipe?

  4. MaatCrid

    Roasted Red:

    8 Roma
    4 Jalapeno
    2 Serrano
    4 Chipotle IN Adobo
    1 Red Onion (raw)
    1 Garlic Bulb (ALL OF IT)
    1 CUP Cilantro (Fine chopped + FOLDED IN)
    1 Lime
    1TSP Salt
    2TBS Chicken Bouillon
    1TSP Cumin

  5. Comprehensive-Elk597

    keep going. need to see the recipe for the avocado plz

  6. MaatCrid

    Avocado Green:

    8 Tomatillo
    10 Serrano
    2 Green Bell Peppers (De-Vein them)
    2 DRIED chipotle
    1 Red Onion
    1 Garlic Bulb (ALL OF IT, peeled, raw)
    1 CUP Sour Cream
    1 Bundle of Cilantro (USE THE STEMS, don’t be scared, chop them coarse before blending.)
    1 Lime
    2TBS Chicken Bouillon
    1TSP Salt
    1TSP Cumin
    1TSP Chipotle Powder

    2 Large Avocados, DO NOT BOIL THESE Or the LIME JUICE. Can confirm = sadness.

    [BLEND FOR 60 SECONDS, The more air the better]

  9. DosAmigosSalsaCO

    That Avocado 🥑 looks delicious 😋.

  10. MaatCrid

    For the Avocado Green: DO NOT BOIL: the avocado, cilantro, sour cream and lime juice for the best results. I choose not to boil the garlic for personal taste.

    I do not boil the spices or boullion either.

  11. Maleficent_MMM

    left kooksmooth and cooked middle has texture probably the sweet spot right is creamy greem so either fire or weird deoends how heavy the cilantro went id crush the middle one first

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