Dairy Free! -Boil 8 Jalapeños (I deseeded 5), 3 cloves of garlic, and 1/4 an onion -Let cool, then throw in a blender with 1/4 cup of neutral oil, 1/4 cup water, cilantro, salt, pepper and blend for about 45sec-1min -Use another 1/4 cup of your oil and slowly pour it in for about a minute, this creates the emulsification.
2 Comments
Dairy Free!
-Boil 8 Jalapeños (I deseeded 5), 3 cloves of garlic, and 1/4 an onion
-Let cool, then throw in a blender with 1/4 cup of neutral oil, 1/4 cup water, cilantro, salt, pepper and blend for about 45sec-1min
-Use another 1/4 cup of your oil and slowly pour it in for about a minute, this creates the emulsification.
Looks absolutely delicious!