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Chilli Oil Maggi (Serves 2–3) 🍜🔥

Ingredients:
• 3 packets Maggi
• 3 Maggi tastemakers
• 1 tsp Kashmiri red chilli powder
• 1 tsp spicy red chilli powder
• 2 tsp dark soy sauce
• 1 green chilli (finely chopped)
• 1 lemon (juice)
• Spring onions (chopped)
• 3–4 garlic cloves (finely chopped)
• 2 tbsp oil

Method:
1. Boil the Maggi and keep aside. Save a little noodle water.
2. In a bowl, add chilli powders, tastemaker, soy sauce, green chilli, spring onions, and lemon juice.
3. Heat oil in a pan, add garlic and the white part of spring onions. Let it turn slightly golden.
4. Pour the hot oil (with garlic) into the bowl and mix well.
5. Add a little noodle water and mix again.
6. Add the cooked Maggi and toss everything together nicely.
7. Garnish with spring onion greens and serve hot.

Spicy, tangy & super addictive! 😋