Search for:
Recipes

Onion Garlic Gajju ✅ Bachelor’s gojju ✅ #shorts



Onion Garlic Gajju (Rustic Chutney)
Ingredients
1 Onion
1 Whole Garlic (bulb)
4 Green Chillies
Fresh Coriander (a handful)
½ tsp Salt
1 tsp Chilli Powder
1 tsp Coriander Powder
Preparation
Grind the onion, garlic, green chillies, fresh coriander, salt, chilli powder, and coriander powder using a traditional stone grinder (or mixer) until you achieve a coarse, rustic texture.
Tempering
Oil
Jeera (Cumin Seeds)
Curry Leaves
Heat oil, add cumin seeds and curry leaves. Once aromatic, pour the tempering over the chutney and mix well.

Bachelor’s Chutney (Quick Tomato Chutney)
Ingredients
1 Tomato
1 Onion
4 Dry Red Chillies
1 Whole Garlic (bulb)
Salt (to taste)
Fresh Coriander (optional)
Preparation
Heat a little oil in a pan.
Sauté the onions and set aside.
In the same pan, lightly sauté the tomato, dry red chillies, and garlic separately.
Transfer everything to a stone grinder (or mixer), add salt and fresh coriander, and grind to a smooth or slightly coarse consistency.

46 Comments

  1. @AkashBadger

    Onion Garlic Gajju (Rustic Chutney)
    Ingredients
    1 Onion
    1 Whole Garlic (bulb)
    4 Green Chillies
    Fresh Coriander (a handful)
    ½ tsp Salt
    1 tsp Chilli Powder
    1 tsp Coriander Powder
    Preparation
    Grind the onion, garlic, green chillies, fresh coriander, salt, chilli powder, and coriander powder using a traditional stone grinder (or mixer) until you achieve a coarse, rustic texture.
    Tempering
    Oil
    Jeera (Cumin Seeds)
    Curry Leaves
    Heat oil, add cumin seeds and curry leaves. Once aromatic, pour the tempering over the chutney and mix well.
    Bachelor’s Chutney (Quick Tomato Chutney)
    Ingredients
    1 Tomato
    1 Onion
    4 Dry Red Chillies
    1 Whole Garlic (bulb)
    Salt (to taste)
    Fresh Coriander (optional)
    Preparation
    Heat a little oil in a pan.
    Sauté the onions and set aside.
    In the same pan, lightly sauté the tomato, dry red chillies, and garlic separately.
    Transfer everything to a stone grinder (or mixer), add salt and fresh coriander, and grind to a smooth or slightly coarse consistency.

  8. @sathishgowda6961

    ಮಟನ್ ಬಿರಿಯಾನಿ ಚಿಕನ್ ಬಿರಿಯಾನಿ ಕರ್ಮಿನ್ ಸಾರು ಕರ್ವಿನ್ ಫ್ರೈ😊😊😊😊

  9. @sathishgowda6961

    ಚಿಕನ್ ಫ್ರೈ ಮಟನ್ ಫ್ರೈ ಕರ್ಮಿನ್ ಫ್ರೈ ಫಿಶ್ ಫ್ರೈ ಆನ್😊

  17. @MahindratractordrivingRameshow

    ಅಣ್ಣ ಮಿಲ್ಸ್ ಬರ್ತಿಲ್ಲ ನಮ್ ಫೋನಿಗೆ ಯಾವಾಗ ನಾನ್ವೆಜ್ ಮಾಡ್ತಿದ್ದೆ ಸೊ ಇವತ್ತು ವೆಜ್ ತೋರಿಸಿಕೊಟ್ಟಿದೆ ಥ್ಯಾಂಕ್ ಯು ಕನ್ನಡ ನಾನ್ ವೆಜ್ ಬಿಟ್ಟು ವೆಜ್ ಮಾಡೋಣ ಪ್ಲೀಸ್😊😊😊😊😊😊

Write A Comment