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Egg Masala Starter | Perfect For IPL Nights!

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Ingredients:

4 tbsp oil
3 onions, finely chopped
Salt to taste
1 tsp ginger paste
1 tsp garlic paste
1 tbsp coriander seeds, coarsely ground
1 tsp fennel powder, coarsely ground
1/2 tsp black pepper, coarsely crushed
1/2 tsp turmeric powder
1 tsp red chilli powder
6 boiled eggs, halved
2 tbsp fresh coriander, chopped

Method
– Heat oil in a pan. Add chopped onions and sauté till they turn golden brown.
– Add a little salt to help them cook faster.
– Add ginger paste and garlic paste and cook for a minute.
– ⁠Add coarsely ground coriander seeds, fennel powder, black pepper, turmeric and red chilli powder.
– ⁠Mix well. Drizzle a little oil on top and spread the masala evenly.
– ⁠Place halved boiled eggs over the masala.
– ⁠Cook for 2 minutes, then gently flip and cook for another 2 minutes.
– ⁠Garnish with fresh coriander and serve hot.
– ⁠You can also prepare this in advance and reheat before serving.

(egg masala snack, boiled egg starter recipe, quick egg recipes India, spicy egg fry, party snacks with eggs, easy egg appetizer, Indian egg masala, Smita Deo recipes)

24 Comments

  1. Looks appealing, can we add a little water because the onions burn after placing the eggs on the onion layer. After flipping the eggs a dash of clarified butter and it was 👌

  2. ताई छान रेसिपी आहे.
    तुझा तवा आणि उलथने एकदम प्रो आहे

  3. All your recipes are amazing!
    Mostly you make it come alive with your vibe💪
    Please post few dinner recipes 😋
    Thank you from Sri Lanka 💐

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