Learn how to make the ultimate Homemade Mushroom Chili Oil! In this video, we go from foraging fresh forest mushrooms to preparing a spicy, savory, and rich chili oil that is perfect for noodles, stir-fries, and dumplings. We use traditional techniques to balance the earthy flavor of mushrooms with bold spices, creating a versatile condiment you’ll want to keep in your kitchen. Watch the full process, from cleaning and chopping to the final sizzle in the wok.
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2 Comments
Mushroom chilli oil
😋😋😋😋