Samosa Chaat 🥰| Chole Samose #shorts #samosa #snacks #chaat #samosachaat #recipe #streetfood #food

Samosa Chaat 🥰| Chole Samose #shorts #samosa #snacks #chaat #samosachaat #recipe #streetfood #food
Turn a humble street snack into a flavor-packed masterpiece with this irresistible Samosa Chaat recipe. Crispy samosas are crushed and layered with spicy chickpea curry, creamy yogurt, tangy chutneys, crunchy onions, fresh coriander, and a sprinkle of aromatic spices. Every bite delivers the perfect balance of spicy, sweet, tangy, and crunchy textures — just like the bustling food streets of India. Perfect for parties, evening cravings, or festive gatherings, this samosa chaat is comfort food with a bold desi twist.

Ingredients used:

For Chole:
– 250 g white Chole (soaked overnight)
– 1 large onion (chopped)
– 2 tomatoes (pureed)
– 1 tbsp garlic-ginger paste
– 1 tbsp coriander powder
– 1/2 tbsp cumin powder
– 1/2 tbsp garam masala
– 1/2 tbsp red chili powder
– 2 green chilies (chopped)
– 1/2 tsp turmeric powder
– Salt (to taste)
– Oil (for cooking)
– Water (as needed)

Method:

1. In a pressure cooker, add soaked Chole, water, turmeric, and salt. Cook for 4 whistles, then set aside.
2. In a kadhai, heat oil. Add chopped onions and cook until golden brown.
3. Add garlic-ginger paste and green chilies. Sauté for a minute.
4. Stir in coriander powder, cumin powder, garam masala, and red chili powder. Cook for 2 minutes.
5. Add the tomato puree and cook until oil separates.
6. Add the cooked matar and water as needed. Let it simmer for 2-3 minutes. The chole is ready.

Serving Ingredients:
– Samosas
– Dahi (yogurt)
– Tamarind chutney
– Green chutney
– Papdi
– Sev
– Kashmiri Mirch
– Jeera Powder
– Chaat masala
– Coriander leaves (for garnish)

To Serve:

1. In a plate, break the samosas into bite-sized pieces.
2. Top with chole, dahi, tamarind chutney, and green chutney.
3. Add papdi, and sev.
4. Sprinkle chaat masala, Kashmiri Mirch, Jeera Powder and garnish with coriander leaves.
5. Serve immediately for a delicious chaat experience!

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