I bought a trio of sauces to build up my tolerance, I love Yuca Green, but didnt see the bad reviews of Hab & Ghost, oh well, Melindas Special Xxxxtra Hot is on its way (will update)
Yuca Hab n Ghost: not good, no flavor, super disappointed, however it made a decent spicy mayo.
Red Hornet: chunkier than expected, its very mild for a super hot sauce, vinegary and salty, i like it a lot but i am not sure what to use it on besides fried chicken and pizza, its not right for tacos (my love) i love it tho, perfect everyday spice (rather i should say: i wont poop my pants at work)
Exhorresco: its Daves Gourmet but delicious. Its flavor is much more complex and interesting, the spice level creeps from enjoyable to intense, but its not painful, it crescendos to euphoric heat. I sweat like a pig. Wicked head rush. I only had two drops bc i was rightfully scared.
Daves Gourmet when i was 12: no flavor, completely flat taste, only pain
A serrano when i was 4 to impress my grandma: i puked and cried for like 2 hours
by Hour-Football2464
2 Comments
The Habanero and ghost is good for soups/chilis but that’s all I use it for.
I think Red Hornet is such a great sauce as it doesn’t have any flavors that overwhelm any other flavors, it just enhances the flavors of the food you put it on. For me it has a perfect heat level to go on any food. It is definitely lower on the super hot scale but that’s why I feel like I can put it on anything. Exhorresco is one of my favorite hot sauces period. The flavor is fantastic and the heat is amazing.