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Tomahawk Steak recipe in Tandoor! The steak is such a popular dish, and for a good reason, too – it’s really delicious! Especially when you roast this really big chunk of meat in the tandoor! Smoky flavor guaranteed! The Tomahawk Steak, in a nutshell, is a regular ribeye steak, but because it resembles a tomahawk axe -– it’s named after it! Today’s steak recipe is a big enough deal as it is, but we can’t leave you without a special sauce for it, now can we? Cheddar-parmesan-chili butter sauce is an excellent way to enjoy this steak!
Ingredients:
• Tomahawk steak
• aromatic butter with chili flakes
• ……. See the full list of ingredients on our website:
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Special thanks to Danko Vukovic, Luxury Tandoors, Marcelo Pascuotti and RiNax for huge support on Patreon!