Find top-rated restaurants serving delicious steak and fries.
T-bone steak and thick-cut steak fries is a simple steakhouse meal that is wildly popular for good reason—with the T-bone (or porterhouse) you get both filet mignon and New York strip, plus chunky salty fries that perfectly round out the meal. Several restaurants offer some variation of steak and fries, but diners rave about the ones so good they order the same meal on repeat: We’re taking perfectly cooked top-notch meat and hand-cut, delicious deep-fried potatoes. Here are five chains with the best T-bone steak and steak fries, according to diners.
Texas T-Bone
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Texas T-Bone steakhouse has exceptional T-bone steaks on the menu, with three different sizes of porterhouse and thick-cut steak fries. “The 24oz Porterhouse T bone was cooked to medium (perfection) and loaded with flavor,” one diner said. “The steak was fresh, so tender and juicy.”
Wolfgang’s Steakhouse
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Diners at Wolfgang’s Steakhouse can enjoy the porterhouse for two paired with delicious steak fries. “The steak was cooked to perfection—juicy, tender, and flavorful, just as we remembered it,” one diner raved. “Our first visit to Wolfgang’s was five years ago at the Tribeca location in New York City. Ever since then, no other steak has ever compared to theirs.”
Texas Roadhouse
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Texas Roadhouse diners can feast on the 23 oz porterhouse T-bone and thick-cut fries. One fan gave the steak 5 stars for appearance and taste. “That looks great! I can almost taste the BBQ flavour!” one commenter said.
LongHorn Steakhouse
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LongHorn Steakhouse has both a Fire-Grilled T-Bone and LongHorn Porterhouse on the menu, perfect with the Seasoned French Fries and Parmesan Crusted Fries. “I believe this is one of the best places to have a good steak with a reasonable price in dfw,” one fan said. “I usually go for the T-bone steak.”
The Capital Grille
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It doesn’t get better than the Dry Aged Porterhouse and Parmesan Truffle Fries at The Capital Grille. “Service was impressive and impeccable the 2x I have had dinner there with my family,” one diner said. “The porterhouse steak is a family fave – flavorful and cooked perfectly tender. All the sides are excellent too. The oysters Rockefeller are a fave app.”
