There’s still time: Any local eatery can participate in the promotion by registering online
The New Jersey Restaurant & Hospitality Association is showcasing the region’s eclectic food scene with a statewide Restaurant Week this fall.
According to the industry trade group, all locally based restaurants can participate for free by offering a special menu or discounts during the promotion (Oct. 16–22).
Eateries can register to participate and learn more about New Jersey Restaurant Week here.
Additionally, NJRHA has sponsorship and upgraded listing opportunities for restaurants, vendors and partners starting at $250.
According to the website, establishments who have already signed on for New Jersey Restaurant Week include:
Amici Pizzeria – Atlantic Highlands
Avalon Brew Pub – Avalon
Bar Mutz – Westwood
Blue Anchor – Jersey City
Blue Moon Mexican Café – Wyckoff
Braddock’s Tavern – Medford
Brio Italian Grille – Cherry Hill
Coastal Blue Oceanside Bar & Grill – Wildwood
Colonial Diner – East Brunswick
Evelyn’s Restaurant – New Brunswick
Gianna’s – Carlstadt
Just Friends Café – Jersey City
Libelula Bakery and Kitchen – Montclair
Olsson’s Fine Foods – Princeton
Osteria Crescendo – Westwood
Savor Restaurant – Somerville
Taphouse Grille – Hackettstown
The Frog & The Peach – New Brunswick
The Mason Jar – Mahwah
The Tiger’s Tale – Skillman
The Waterfront – Forked River
Viaggio Ristorante – Wayne
Village Brewing Co. – Somerville
More information on participating restaurants and deals can be found here.
Klim
Now in its second year, the initiative strives to spotlight “the pride, flavor and hospitality that make dining in New Jersey unforgettable,” according to NJRHA President and CEO Daniel Klim.
It also aims to celebrate “the chefs, owners, and teams who pour their hearts into every meal, driving both our economy and our communities forward,” he has said.
Based in Trenton, the NJRHA provides advocacy, education and resources to its 20,000-plus member restaurants, foodservice establishments and hospitality businesses. According to the organization, the sector generates over $40 billion in annual sales and supports more than 366,000 jobs.
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About the reporter
A Bergen County native, Kimberly Redmond began her journalism career after graduating from Marymount Manhattan College in New York City, starting as a reporter for one of North Jersey Media Group’s weekly newspapers.
Over the past 15 years, she’s worked at The Star Ledger, covering breaking news, courts, government and features in northwestern New Jersey, as well as at USA Today-owned The Journal News in New York’s Hudson Valley region, where she had an education beat. Along the way, she’s earned several awards from the New Jersey Press Association and New Jersey Society of Professional Journalists for deadline reporting, crime & police coverage and features.
In October 2022, Kimberly joined the team at NJBIZ, taking on the always-interesting beats of New Jersey’s retail, cannabis, hospitality, food and legal industries.
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