Northern California’s legendary burger joint brings its iconic A-5 Wagyu burgers, Ahi tacos, and organic soft serve to Wilshire Boulevard.
By Sarah Lin
Northern California dining staple Gott’s Roadside has officially opened its newest restaurant on Wilshire Boulevard, marking the burger and shake institution’s first coastal outpost.
A selection of Gott’s delish dishes. Photo Credit: Gott’s Roadside
“Recognized as a James Beard America’s Classic, Gott’s menu features burgers, sandwiches, salads, tacos, and organic shakes, alongside an exceptional beer and wine list served with relaxed wine-country hospitality. Committed to high-quality sourcing, Gott’s proudly serves Cream Co. Meats beef, RedBird Farms Chicken, and California-grown produce, while sourcing all seafood and bread locally per individual restaurant location.”
Gott’s Roadside is famous for its fresh ingredients that make their sandwiches, burgers, fries, and more so flavorful. The Original Farmer’s Market location on Fairfax has been making Angelenos happy for the last year.
Joel Gott’s Wine and burger. Photo Credit: Gott’s Roadside.
Located at 401 Wilshire Blvd., the new location features large-scale dining accommodations designed for group gatherings, including booths and more than a dozen community tables that seat up to 16 guests each.
The restaurant offers a varied seating layout, including a full-service bar area with a dedicated bartender for guests 21 and older, as well as a heated outdoor covered patio equipped with festival lighting for year-round dining and private events.
Soft serve and cookie. Photo Credit: Gott’s Roadside.
A central highlight of the Santa Monica space is a dedicated dessert station featuring Straus organic soft serve, Nounos Greek frozen yogurt, nostalgia-inspired sundaes, and cookies baked fresh on-site daily. The venue also includes a kid-friendly, lowered self-service kiosk for ordering frozen treats.
Gott’s Roadside is open daily from 11 a.m. to 9 p.m. Walk-ins are welcome, and no reservations are required.
