Sauced me with this. I’ve only had it on a glizzy so far. It’d smack on asada or arrachera.
by StyleHouseRhythm
Sauce
Bud came back from Straya
Sauced me with this. I’ve only had it on a glizzy so far. It’d smack on asada or arrachera.
by StyleHouseRhythm
14 Comments
Love the Bunster sauces. Good flavor and heat
Well, shit…
Guess I’m adding another one to the list.
The black label hotter version is great
If a hot sauce isn’t named “Total Colonic Devastation”, is it even really hot sauce?
I have one where it’s written “cheeky aussies favorite”, is that true?
*Amber Heard has entered the chat*
Aussie here, and that sauce ain’t a joke. Enjoy the burn
Had a friend try it and apparently it lived up to the name
I have …no idea what the posting title is supposed to be saying? I dont even know if thats a me or you problem?
Had that on a burger today. It’s pretty good stuff.
I want to get a bottle of this stuff, the ingredients look right up my alley.
Looks almost like a BBQ sauce or something.
They’ve got a solid range. The flavour profile can be slightly hit and miss for some people, but they use fresh ingredients and pack heaps of flavour. The Black Label featured on one of the early Hot Ones lline ups.
How hot is it really? I keep considering buying it, but I’ve not found a super hot sauce yet that lived up to the hype. Yes, something like Double Doomed Redux is hot, but it’s not like orders of magnitude hotter than, say, Garlic Reaper.