2 types of roasted salsa!by Firestem4 pico de gallosalsaSauce 4 Comments Firestem4 3 years ago 1st salsa: 4 roasted tomatoes, 1/2 white onion, 3 Chipotle peppers in adobo, 2 jalapeños, 2 cloves of garlic, cilantro, lime, salt.2nd salsa: tomatillos. 1 tomato, 1/2 onion, 2 guajillos and 1 pasilla pepper, salt, garlic, lime.For the dried peppers, I toasted them briefly on a hot pan and then rehydrated them.Theyre so good!! Helpmepullupmypants 3 years ago Dude this looks delicious. Tomatillo salsa is my absolute favorite, definitely need to try yours!Also, I’m a bit tired right now so I thought those cuts of onion were the biggest cloves of garlic that have ever existed. CheddarMcFeddars 3 years ago That looks amazing. I can almost taste it. Quesabirria 3 years ago those are some massive garlic clovesWrite A CommentYou must be logged in to post a comment.
Firestem4 3 years ago 1st salsa: 4 roasted tomatoes, 1/2 white onion, 3 Chipotle peppers in adobo, 2 jalapeños, 2 cloves of garlic, cilantro, lime, salt.2nd salsa: tomatillos. 1 tomato, 1/2 onion, 2 guajillos and 1 pasilla pepper, salt, garlic, lime.For the dried peppers, I toasted them briefly on a hot pan and then rehydrated them.Theyre so good!!
Helpmepullupmypants 3 years ago Dude this looks delicious. Tomatillo salsa is my absolute favorite, definitely need to try yours!Also, I’m a bit tired right now so I thought those cuts of onion were the biggest cloves of garlic that have ever existed.
4 Comments
1st salsa: 4 roasted tomatoes, 1/2 white onion, 3 Chipotle peppers in adobo, 2 jalapeños, 2 cloves of garlic, cilantro, lime, salt.
2nd salsa: tomatillos. 1 tomato, 1/2 onion, 2 guajillos and 1 pasilla pepper, salt, garlic, lime.
For the dried peppers, I toasted them briefly on a hot pan and then rehydrated them.
Theyre so good!!
Dude this looks delicious. Tomatillo salsa is my absolute favorite, definitely need to try yours!
Also, I’m a bit tired right now so I thought those cuts of onion were the biggest cloves of garlic that have ever existed.
That looks amazing. I can almost taste it.
those are some massive garlic cloves