Recipe was by the seat of our pants, nothing really measured. 20 small tomatoes (?) 12 -18 peppers, bell, banana, jalapeño & Marconi Head of garlic 2 large red onions These ingredients were smoked @ 225 for 90 minutes Ingredients blended, then add a bunch of cilantro & the juice of 4 limes. Canned 4 large jars.
dipper1985
Whatcha got going on with the beets? Making kvass or just pickling?
2 Comments
Recipe was by the seat of our pants, nothing really measured.
20 small tomatoes (?)
12 -18 peppers, bell, banana, jalapeño & Marconi
Head of garlic
2 large red onions
These ingredients were smoked @ 225 for 90 minutes
Ingredients blended, then add a bunch of cilantro & the juice of 4 limes.
Canned 4 large jars.
Whatcha got going on with the beets? Making kvass or just pickling?