Recipe/ingredients: 5-7 medium tomatillos, 6+ garlic cloves skin on, 2-4 jalapeños or serranos, any color onion (I used red this time) sliced into large rounds, one bunch of cilantro, salt to taste.
Smoked All but salt and cilantro on an offset smoker for an hour or until tender, cold smoke if possible, then blend together along with cilantro and salt
Enjoy!
TheRockGaming
What are these? Tacos for ants? Just kidding, these look great!
JesusThDvl
Bare feet. Displaying cooked food by the patio door. Kenji is that you?
TheSnazzyZebra
Wow! Now that is my ideal taco. I will gladly eat that entire plate.
4 Comments
Recipe/ingredients: 5-7 medium tomatillos, 6+ garlic cloves skin on, 2-4 jalapeños or serranos, any color onion (I used red this time) sliced into large rounds, one bunch of cilantro, salt to taste.
Smoked All but salt and cilantro on an offset smoker for an hour or until tender, cold smoke if possible, then blend together along with cilantro and salt
Enjoy!
What are these? Tacos for ants? Just kidding, these look great!
Bare feet. Displaying cooked food by the patio door. Kenji is that you?
Wow! Now that is my ideal taco. I will gladly eat that entire plate.