Very tangy and spicy! I usually do this with roma tomatoes but I seen canned tamatillos at the store and wanted to try it. Super exited to try this on everything.
2oz canned tomatillos, 1/4 onion, 4 cloves garlic, 5 toasted puya chiles, about 2 tablespoons roasted chili flakes, blend it and thats it! 🙂
by amycakey86
2 Comments
Looks fantastic
Looks delicious