Smoked, charred salsa just in time for the games tomorrow. Ingredients consist of Roma, Jalapeno, Serrano, Onion and Garlic. Smoked for 2hrs and charred on grill for 5-10 min. Blended and seasoned with salt and chicken boullion.by smotrs pico de gallosalsaSauceWrite A CommentYou must be logged in to post a comment.
