I’m new to making salsa. I’ve never put apple cider vinegar in my salsa that I’ve made. I’m going to have to try it. Might steal the recipe. Thanks. 👍
Emotional-Invite-419
Very eye appealing, I bet those tacos are going to be bomb 
caligrown87
Would you mint terribly posting the recipe in full?
Electronic-Ad-6752
This looks amazing qt why do you put cider and how do you think it improves the taste?
toramimi
Beautiful colors!
JLUV74
Looks fantastic
Alyce33
Thank you recipe
Alyce33
Want to ask a question why do restaurants not take seeds out anymore
Dewey5980
Add a base like tostitos to it, will make it more red, also add cayenne pepper (if it was all laying flat in a pot or pan, almost the whole top later)+cap full of vinegar +2 limes and salt trust that’s my trick to all my salsas and they taste bomb, also next time just pulse the blender dont blend it to nothing, that way will keep it chunky.. makes it so bomb
11 Comments
But where are the 2 cups of water?
Time to make some tacos!
I’m new to making salsa. I’ve never put apple cider vinegar in my salsa that I’ve made. I’m going to have to try it. Might steal the recipe. Thanks. 👍
Very eye appealing, I bet those tacos are going to be bomb 
Would you mint terribly posting the recipe in full?
This looks amazing qt why do you put cider and how do you think it improves the taste?
Beautiful colors!
Looks fantastic
Thank you recipe
Want to ask a question why do restaurants not take seeds out anymore
Add a base like tostitos to it, will make it more red, also add cayenne pepper (if it was all laying flat in a pot or pan, almost the whole top later)+cap full of vinegar +2 limes and salt trust that’s my trick to all my salsas and they taste bomb, also next time just pulse the blender dont blend it to nothing, that way will keep it chunky.. makes it so bomb