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Chinese Pork Siomai Recipe with Chili Garlic Sauce / Pangnegosyo Pack

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Ingredients:

1 kg Ground pork (Lean)
1 cup Carrots
1/3 cup Onion Leeks
3 pcs Red/White Onion
5 tbsp Sesame Oil
1/3 cup Celery leaves
6 cloves Garlic
3 tbsp Oyster Sauce
1 pc Egg
1 tsp Sugar
1 tsp Salt
1 tsp Pepper
1 cup Bread Crumbs (Optional)
5 pcs Shitake Mushroom (Optional)
Molo,Wanton or Siomai Wrapper

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