This hot sauce was discontinued in 2008. I loved it, very flavorful. I've been getting into fermenting ingredients and making my own sauces and would love to try and recreate this. I can only find a single reference to its existence on the Internet (link in post). It's the blue-labeled bottle that I'd like to replicate. As you can see, the photo is pretty blurry and is more of a marketing label than an actual ingredients list. Still, if anyone has an old bottle that could post clear photos of the front and the ingredient list in the back, that would be enough to get me started. If anyone has a copycat recipe, even better! Thanks!
by tomcat_tweaker