Thai Food Recipes EP.06 – Stir Fried Clams with Chili Paste
Ingredients
– Clams 1 kg
– 30 grams of basil
– Red Chilli Jinda
– garlic
– 2 tablespoons of chili paste
– 1 spoon of seasoning sauce
– 2 scoops of oyster sauce
– 1 scoop of fish sauce
– 1 spoon of sugar
– 1/2 spoon of seasoning powder
Recipes