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In this video I show you how to make the best vegan chili ever! You won’t even miss the meat. In 1 hour you’ll have a yummy chili that tastes like it took you hours!
#vegan #chili #recipe
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Contents of this video:
00:00 Introduction
01:16 Cut Veggies
05:15 Make the Chili
10:24 Outro
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Adapted from this recipe:
Ingredients:
2 tablespoons extra-virgin olive oil
1/2 medium red onion, chopped
1 large red bell pepper, chopped
2 medium carrots, chopped
2 ribs celery, chopped
Ā½ teaspoon salt, divided
4 cloves garlic minced
2 tablespoons chili powder
2 teaspoons ground cumin
1 Ā½ teaspoons paprika
1 teaspoon dried oregano
1 large can (28 ounces) or 2 small cans (15 ounces each) diced tomatoes, with their juices
1 large can (28 ounces) black beans, rinsed and drained
1 can (15 ounces) kidney beans, rinsed and drained
2 cups vegetable broth or water
1 bay leaf
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