By Virginia M. Wright Put down the cracker and bib — in the last few decades, the lobster roll has…
It doesn’t have to be summertime for that lobster roll craving to hit—and you don’t even need to commute to…
Depending on the day, I love food as much or even slightly more than I love golf. When I have…
Boston is a great food town. And an expensive one. I say that at the outset because while you will…
The lobster roll has become the New England summertime sandwich of choice. Tasty chunks of lobster meat drizzled with butter…
This article originally appeared in the May/June 2012 issue of Yankee and may have been updated for this special collection. As summer approaches,…
The first stop on my lobster roll tour was The Highroller Lobster Co. Highroller Lobster Co. in Portland, Maine. Erin…
Each year, when winter is finally over (and sometimes even before then), we New Englanders start dreaming of warm…
Even when Nor’easter winter winds are blowing, and the majority of the region’s lobster shacks are shuttered for the season,…
This article originally appeared in the July/August 2017 issue of Yankee and may have been updated for this special collection. Credit: Jeff Rogers…
In this segment, see what it takes to achieve lobster roll perfection at McLoons lobster shack in South Thomaston, Maine.…
Ahh, summer in Maine. On the coast, it’s a race to enjoy as many beach days, dripping ice cream cones,…