On the skinny stretch of land between Amagansett and Montauk, a roadside seafood shack draws a summer crowd that can…
The Crab & Lobster Fish Shack in South Queensferry has been listed as a finalist in the Field to Fryer…
A classic lobster roll is perfect in its simplicity. Tender, sweet meat, a buttery bun, and a hot summer sun…
Editor’s Note: Lobster rolls are the king of all summer foods (shut up, watermelon slices), which is why we sent…
By Joel CrabtreePhotographed by Ryan David BrownFrom our December 2021 issue Bacon burger with onion rings. Loads of people want…
Shake Shack can’t stop innovating. The cult-favorite burger chain’s latest creation is an homage to New England’s favorite crustacean, the…
Eating my way through Chicago’s lobster rolls was part pleasure, part pain. I’m always up for eating lobster, but it…
I’ve been on the New England seafood trail intensively for the past seven summers, and I’ve had more wonderful gustatory…
Consider the lobster roll, a toasted and buttered roll filled with perfectly cooked lobster meat. Besides fried clams, it’s hard…
Photograph by Scott Suchman. At the height of the food truck boom, Red Hook Lobster Pound was a local celeb.…