Got the price down to $3.14 (Pi) per bottle by purchasing six [23 fl oz] by DeadPrateRoberts
I made this incredible hot sauce with fermented ginger, Thai chilis, and Szechuan peppercorns. Not spicy enough for my ridiculous…
I'm 50 from Glasgow ,Scotland and I've been in love with HS since I was introduced to it in Hackney,…
Anybody tried this stuff yet? I found it at Cabelas. They seem pretty mild, maybe intended for the everyday folk,…
I made these last year and theyve been in the fridge. I've been busy with growing peppers and not as…