Pretty spicy but i feel Exhorresco has it beat. amazing flavor. by HighlyIntense

My new breakfast grab by thrwaway_nonloclmotv

Picked the most blueberries I could this year(~16lbs) to make this sauce! Proud of my family for sticking it out…

I needed a seafood specific sauce so I made a super umami jalapeño verde with dill, toasted nori, and sesame…

I tried their cheddar reaper and it was goated, after seeing it on one of other subs i scout sauces…

People always talk about Yellow bird, Karma Ghost Island not as much. by Cheesedingus

I never knew this was a thing near me. Has anyone attended? How was it? by BioHazard_821

Picked this up on a whim, because I like supporting Canadian businesses, but sadly this probably won’t be a rebuy…

Habanero & Ghost El Yucateco by fransisco_flores

I mean, 100ml is an ok bottle, but this 500ml is just better. by LeyMedia

How’s my selection? Would you eat at my house if you left your favorite sauce at home? by Striking-Valuable924