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Dipping Taco success!


After all the horror stories I sill decided to give it a try and it was amazing!

by BluDragn77

13 Comments

  1. oSocialPeanut

    As someone who works on the line and LOVES dipping tacos I’m going to guess that taco didn’t maintain structural integrity throughout eating the whole thing.

    In my experience, having the cheese go halfway up the shell on both sides insures that your taco won’t fall apart while eating it.

    In fact, I think what everyone is doing wrong with these tacos is adding too much cheese. I do feel like I’ve mastered it and I’ve only made then for less than a week, but that taco does look delicious and if it stayed together the whole time good on you

  2. Patient-Gain5847

    I didn’t want to love it, but I really realllllly did

  3. Silver_Broccoli_1319

    Honestly these things are delicious

  4. coloredverbs

    Fold that up and stuff it >!up my butt!<

  5. DepartureFluffy3570

    I can only assume that nobody at yum brands has ever eaten a birria taco but instead only read a “vague” reddit description of the dish!

  6. littlebird47

    Mine was literally just a cold shell with a pile of shredded cheese in the bottom of the wrapper. Sibling is a manager at Taco Bell and says they’re a pain to make, but for the cost I wish they’d actually make them right. Yours looks great!

  7. thesocmajor

    I keep seeing these, what are they called?

  8. Accomplished-Day5145

    So is it wrapped in cheese like the grilled cheese burrito

  9. ebolarama86

    You forgot to complain about the price.

  10. I just tried it for the first time. Got 2 of them and they both came out great. I loved it. I think the price at my location is very reasonable too. $3.89. But I know the price varies by location and area

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