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Shrimp Diablo with Oaxaca stuffed Chili relleno.


Shrimp Diablo with Oaxaca stuffed Chili relleno.

by MrHaze100

6 Comments

  1. Silver_Filamentary

    I wish these weren’t so fussy to make. I would eat it everyday.

  2. sunzastar33

    I’m down. As long as the shrimp are spicy AF. Like the name describes lol

  3. GrilledAvocado

    When you say stuffed Chile relleno you’re saying stuffed Chile stuffed. The word stuffed is already in the name.

  4. Mattandjunk

    God, that way to make shrimp is one of my absolute favorites in the world. If I make them right, I have to add extra lemon at the end and I’m still sweating eating them.

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