Are you bored of the same old Maggi? Today, we are giving your favorite noodles a spicy and garlicky twist. This Garlic Chilli Maggi is incredibly easy to make and packed with bold flavors that will leave you wanting more
!Ingredients:
Boiled Maggi: 1 Packet
Finely Chopped Garlic: 5 to 6 Cloves
Chilli Flakes: 1 tsp
Kashmiri Red Chilli Powder: 1/2 tsp
Salt: To taste
Maggi Masala-e-Magic: 1 Packet
Oil: 2 tsp
Fresh Coriander Leaves
Cooking Method:
Heat oil in a pan and add the chopped garlic. SautΓ© until it turns slightly golden.
Add chilli flakes, red chilli powder, salt, and the Maggi Masala-e-Magic to the oil.
Give the spices a quick toss and then add your boiled Maggi noodles into the pan.
Mix everything thoroughly so the garlic-chilli oil coats every strand of the Maggi.
Garnish with fresh coriander and serve hot!
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Radhey Radhey