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Help me recreate red salsa?


NOTE: THE SALSA IS NOT IN THE PICTURE. IT’s DARKER BUT THIS IS THE CLOSEST I COULD FIND. I recently moved away from my favorite Colorado taco shop. What I especially miss is their red salsa. I stupidly don’t have a picture of it, but it’s darker than the picture I included. It’s dark red almost bordering on brown. It would come in the mini salsa cups with your burrito. The closest I’ve came is chile de arbol salsa and San Diego taco shop style, but this is a tad different. It doesn’t taste tomatoey at all, and isn’t particularly spicy, maybe a 3/10. The salsa de arbol I made was much hotter. It’s also, for lack of better words, more earthy and robust and less tangy than other red sauces I’ve had. Almost like it fills up your mouth with bitterness rather than hitting the front of your tongue. Anyways, this is a long shot given I don’t have a picture and can just describe it, but anything helps! Thank you!

by Fun-Pomegranate6703

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