15 tomatillos
2 garlic cloves
2-3 tsp salt
1/2 red onion
~1/4 cup lime juice
3 jalapeño
Almost 1 bunch of cilantro
by Qwxsey
Salsa
First time making a salsa! How did I do?
8 Comments
Looks yummy – wish I had this right now! Hope you’re enjpying it! Def inspired
Nice simple recipe I’m sure it’s good!
Ectoplasm salsa!
Incredible color and is making my mouth water. Lol
Looks delicious!! 🤤
I don’t know what it is, but it’s green
Awesome! I’m sure it tastes great.
My question is how did you prepare the tomatillos? I ask because there seems to be a lot of pulp. It could also be a half onion blended up.
Oooh yum. Love fresh tomatillo salsa – so much brighter in color and taste than roasted!