Texas Roadhouse looms large in the food world — so much so that the market research company Technomic named it as the biggest casual dining chain in the U.S. in 2025. Naturally, opinions abound about the food. Regulars will tell you that there are various tips for getting the best steak at Texas Roadhouse. You can pick your own cut for optimal marbling, for instance. The easiest upgrade, though, is pairing your beef with the chain’s famous gold sauce. It’s so tasty that in our review-based ranking of five steakhouse steak sauces, the gold sauce from Texas Roadhouse got the crown.
We named this pick the winner for its affordability and unique flavor and ingredients. It generally costs less than $5 for a 12-ounce bottle. Customers say the sauce is rich without being heavy, and that offers a good dose of heat, smoke, and tang. The gold sauce is offered at Texas Roadhouse restos, so plenty of shoppers already know and love the grocery store condiment. The store-bought version launched with classic steak sauce in spring 2024, which has a bold, more traditional flavor.
A meticulous balance of ingredients makes Texas Roadhouse’s steak sauce delicious. The gold version contains unexpected components like apple butter, raisin paste, and soy sauce. The first two bring sweet-tart notes to cut the acidic base. Tomato sauce, distilled vinegar, garlic, and spices impart enough tang so that it still tastes like steak sauce. It pairs with beef, pork, chicken, and veggies alike, and it can be used as either a finishing touch or marinade.
Read more: 4 Tips For Buying The Best Ribeye Steak At Grocery Stores
Most shoppers love Texas Roadhouse gold sauce
Billy F Blume Jr/Shutterstock
When the classic and gold sauces were released in 2024, they were made available at several major retailers. Chains like Kroger, H-E-B, Weis, Giant Eagle, and Food City sold them at all locations, while Albertsons and Walmart carried them at select stores. Today, the best deal is arguably on Amazon, where the gold sauce sells for $4.47, or 37 cents per fluid ounce.
Customers love the sauce for its versatility and tangy, smoky flavor; some even consider it the “best I’ve ever tasted in steak sauce.” Many love using it as a marinade, claiming it can infuse several proteins with robust flavor. However, the steak topping has haters, too. One Amazon reviewer says it “tastes like chemicals,” while others simply said it was too sweet or not to their liking, albeit still edible. If you’re a Texas Roadhouse stan or steak lover, the chain’s gold sauce is likely still worth trying if you never have before.
For more food and drink goodness, join our newsletter, follow us on Google, or add us as a preferred search source. Get taste tests, food & drink news, deals from your favorite chains, recipes, cooking tips, and more!
Read the original article on Mashed.
