Lacto fermented grape tomato salsaby -Constantinos- pico de gallosalsaSauce 1 Comment -Constantinos- 4 hours ago 300g Fermented grape tomatoes100g Shallots2 guajillo chili’s1 Pasilla chili1 large clove Garlic2 tbsp olive oil1/2 tsp cuminSalt & PepperCilantroSugarToast chilis, add to food processor with tomatoes and garlic and process to a rustic pasteAdd shallots and process to a fine mince while slowly drizzling in oilToast cumin seeds and add alongside cilantro and salt and pepperSugar to smooth outWrite A CommentYou must be logged in to post a comment.
-Constantinos- 4 hours ago 300g Fermented grape tomatoes100g Shallots2 guajillo chili’s1 Pasilla chili1 large clove Garlic2 tbsp olive oil1/2 tsp cuminSalt & PepperCilantroSugarToast chilis, add to food processor with tomatoes and garlic and process to a rustic pasteAdd shallots and process to a fine mince while slowly drizzling in oilToast cumin seeds and add alongside cilantro and salt and pepperSugar to smooth out
1 Comment
300g Fermented grape tomatoes
100g Shallots
2 guajillo chili’s
1 Pasilla chili
1 large clove Garlic
2 tbsp olive oil
1/2 tsp cumin
Salt & Pepper
Cilantro
Sugar
Toast chilis, add to food processor with tomatoes and garlic and process to a rustic paste
Add shallots and process to a fine mince while slowly drizzling in oil
Toast cumin seeds and add alongside cilantro and salt and pepper
Sugar to smooth out