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Peppers

Are these peppers toast? Do I start over?

First pic – Jalapeño

Second-Seventh – Serrano

Eighth – Ghost

Nine and Tenth – Thai

Eleventh – Scotch Bonnet

First harvest went great with the jalapeños and Serrano however wife and I had our babies and January and they started to get neglected a bit. Are any of these still capable of being strong producers or should I scrap them all and start over?

I’m pretty sure all the small pots are root bound and not sure if they are still recoverable.

It’s my first time trying to grow peppers.. I have plenty of seeds to try again but just wanted to get suggestions here first.

If I do start over, I want to eventually get them into a raised garden bed, which would be in the area behind these pots.

I used Happy Frog for these. I live in hardness zone 9b.

Thanks!

by infiniteraiders

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