These are like two years old and I just want to do something with them
by Cappuccino_Crunch
Sauce
Easy hot sauce recipe without fresh peppers? I have 4 qt of chilis unknown scoville but hotter than jalapenos and 1 qt of Serrano’s.
2 Comments
They are already dry, so I would make crushed hot peppers to sprinkle. The hotter the better.
Dump them into a big pot with a gallon of apple cider vinegar. Add a bunch of garlic. Some carrot and red bell pepper, and simmer for like 45min to an hour (do this outside!). Purée the mixture in a blender then strain it and bottle it.